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Author Topic: Grilled Avocado  (Read 973 times)

Barbara from New Jersey

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Grilled Avocado
« on: April 19, 2014, 07:21:50 PM »
Now that grilling season is here, I grilled avocado today.  Easy.  Slice in half, remove pit. Brush with olive oil.  On hot grill, place avocado split side down and grill for 3-4 minutes.  You might want to turn it for a pretty grill pattern.  This makes the avocado creamy tasting.  Serve hot or at room temperature.  You don't remove the peel until after cooking of you want to.


I served this on a bed of cut up tomatoes and fresh basil with more olive oil drizzled. 

scrupulousgirl

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Re: Grilled Avocado
« Reply #1 on: April 21, 2014, 11:06:24 AM »
Barbara,

That sounds wonderful! I will have to try it on my Grill pan.

Bailey

Wheat Free Forum

Re: Grilled Avocado
« Reply #1 on: April 21, 2014, 11:06:24 AM »

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